ice cream
Ice cream is a beloved treat in Singapore, a ideal way to beat the heat in the tropical climate. The island's ice cream scene is a delightful mix of classic favourites and creative new flavours, providing something to please every sweet tooth. From iconic old-school carts selling rainbow-coloured scoops to artisanal parlours with gourmet gelato, the options are endless.
Local-inspired flavours are a huge draw, showcasing a taste of Singaporean culture in a frozen form. You can find delicious creations like chendol, teh tarik, Milo, and even durian ice cream, which are hugely popular with both locals and tourists. Brands like Birds of Paradise and Udders have carved out a name for themselves with their unique botanical-inspired and locally-inspired flavours, drawing long queues.
Whether you are craving a simple more info scoop of chocolate or a more adventurous combination like salted caramel banana, Singapore's ice cream scene has it all. The prevalence of ice cream shops and cafes in neighbourhoods and shopping malls guarantees that a cool treat is never far away. The vibrant and diverse range of options makes for a truly satisfying and fun experience.